Fermentation à la maison

Vinaigre de riz junmai pur ⋅ Saga Vinegar ⋅ 300ml

Vinaigre de marc de saké ⋅ Saga Vinegar ⋅ 500ml

Vinaigre de kaki ⋅ Saga Vinegar ⋅ 300ml

Vinaigre noir de riz complet ⋅ Saga Vinegar ⋅ 300ml

Vinaigre de marc de saké 3 ans ⋅ Kono Vinegar Miso Manufacturing Factory ⋅ 275ml

Vinaigre de prune Ume ⋅ Maruso ⋅ 200ml

Vinaigre de riz ⋅ Mizkan ⋅ 500ml

Livre Le guide de la fermentation du Noma ⋅ Editions du Chêne

Vinaigre de riz pur junmai gros format ⋅ Yokoi Vinegar Brewing ⋅ 2L

Vinaigre à boire à la prune ⋅ Sennari ⋅ 200ml

Vinaigre de riz pur junmai ⋅ Ohyama Foods ⋅ 500ml

Vinaigre de riz pour sushi ⋅ Ohyama Foods ⋅ 500ml